Hard
Buttermilk fried chicken
Bone-in chicken soaked in salted buttermilk, dredged, and fried in a Dutch oven with the oil kept in range. Where it goes wrong is written down step by step.
1 h 25 min · 4 servings (8 pieces)
Recipe track
Hard meals
Weekend projects. Long braises, fried things and dishes with a technique to learn, with the places they go wrong written down.
HardMade up
Dashi and sofrito braised pork shoulder
Pork shoulder marinated in sour orange mojo, braised in sofrito and dashi until it falls apart, then served over rice with a quick chow-chow to cut the fat.
4 h 15 min · 6 servings, with leftovers that reheat well